KUDHAIR , Yasameen Hashim; ALMANSORRI , Abbas K.; ABDULAZEEM , Lubna. Preparation and Characterization of Chitosan Nanoparticles from Crab shell and Determination their Activity as Antibacterial and Antioxidant. Current Clinical and Medical Education, [S. l.], v. 2, n. 03, p. 6–15, 2024. Disponível em: https://www.visionpublisher.info/index.php/ccme/article/view/58. Acesso em: 16 jul. 2025.